Father’s Day is this Sunday, and with that in mind, we’ve rounded up the venues we like best (and approve of) for celebrations!
The St. Regis Kuala Lumpur
This Father’s Day, The St. Regis Kuala Lumpur honours the enduring presence of fatherhood with a day curated to celebrate their quiet majesty.
Man of the Hour Father’s Day Brunch
Within the elegant surrounds of The Brasserie fathers are welcomed with the Macallan tasting. For one distinguished hour, they receive exquisite treatments just as they deserve, course presented and served to the table by the St. Regis Signature Butler, and a personal keepsake of bottled Signature Old Fashioned.
Available on 15 June 2025, from 12:30pm to 3:30pm
RM338 nett per adult (RM568 nett with alcohol pairing) and RM168 nett per child.
For reservations, please call +603 2727 6696 or book here.
The Ritz-Carlton Kuala Lumpur
The quintessentially British tradition of a Sunday Roast is served at the The Library, The Ritz-Carlton Kuala Lumpur this Father’s Day. Their signature roast on a trolley is featured with a refreshing and delectable selection of appetisers, salads, main courses, and desserts.
Available on 15 June 2025, from 12pm to 3pm
RM198++ per person
For reservations, please call +6018 623 0036.
Renaissance Kuala Lumpur Hotel & Convention Centre
This Father’s Day, Renaissance Kuala Lumpur Hotel & Convention Centre honour the quiet strength and unwavering love of the man who’s always been there.
Brunch for Heroes is a specially curated set for two adults and two children, perfect for the family. Set within a sophisticated space that blends coastal charm with contemporary flair, Evolution sets a perfect dine in place for families; with an open kitchen concept. The menu starts with appetisers and soup, followed by a trio of generous mains that balance bold, with comforting flavours. Delicious sides and a dedicated children’s menu is also available to ensure every guest is well taken care of. Not forgetting the Father’s Day dessert, accompanied by freshly brewed coffee, tea, and a selection of chilled juices.
Available on 15 June 2025, from 12:30pm to 3pm
RM258 nett for two adults, and two children
For the menu and reservations, click here.
Hilton Kuala Lumpur
Celebrate the hero of your heart this Father’s Day at Hilton Kuala Lumpur, where unforgettable dining experiences await.
Father’s Day Feast at Vasco’s
Savour an indulgent spread featuring local and international seafood on ice, fresh sashimi including Tasmanian salmon and maguro, and wok-fried live tiger prawns in creamy buttermilk sauce. Enjoy live grilled carvings of sliced beef, lamb shoulder, and chicken breast, alongside Vietnamese-style steamed seabass with sweet and sour tamarind sauce. Don’t miss the signature tableside service with roasted Australian beef prime ribs, Yorkshire pudding, and roasted potatoes, as well as roasted stuffed lamb legs with marinated capsicum and rosemary butter.
Available on 14 and 15 June 2025, from 12:30pm to 3pm
RM198 nett per adult and RM98 nett per child
They also have a Beverage Package at RM188 nett for free flow of house wine, bottled beer, soft drink and juices.
For more reservations, please call +603 2264 2264 or click here.
Father’s Day Four Course Dinner at Chambers Grill
Enjoy a weekend special where two celebrated chefs bring their own signature style to the plate as you celebrate dad with a dinner that’s bold, refined and full of flavour, because dads deserve nothing less.
Begin your culinary journey with a refined appetiser of 90-day dry-aged Australian beef and Fine de Claire oyster tartare, served with pickled daikon, anchovy aioli, crisp shallots, and nasturtium. Follow with a comforting beef and mushroom consommé featuring beef short rib tortellini, morel mushrooms, and chive oil. For the main course, choose between a chargrilled Wagyu beef striploin paired with slow-braised beef cheek, broccolini, Roscoff onion, and lemon thyme jus, or grilled Patagonia toothfish served with a crab croquette, braised Dupuy lentils, and kombu butter seafood emulsion. End on a decadent note with the Sungai Ruan 72% chocolate bar—featuring chocolate mousse, Madagascar vanilla crème brûlée, chocolate soil, fig caviar, raspberry jelly, and yuzu curd.
Available on 13, 14 and 15 June 2025, for dinner
RM488 nett per person
For reservations, please call +603 2264 2264 or click here.
Family Traditions with Kazoku no Kisetsu at Iketeru
Reconnect and bond over an authentic Japanese sharing experience and enjoy a thoughtfully crafted set featuring highlights like a stunning Sushi and Sashimi Platter featuring Akami, Salmon Belly, Samurai Roll, fresh Salmon, Yellowtail, Amberjack ands Sea Bream. Indulge in Assorted Tempura, Teppanyaki Steak, Oysters, mixed vegetables with Garlic Rice, A Seafood Hot Pot and a fruit platter—perfectly suited for honouring parents and bringing generations together over a nourishing meal steeped in tradition.
Available on 14 and 15 June 2025, from 12pm to 2:30pm (lunch) and 6:30pm to 10:30pm (dinner)
RM600 nett for up to four persons
For reservations, please call +603 2264 2264 or click here.
Four Points by Kuala Lumpur, City Centre
Step into a dining affair where flavour takes the centre stage. Fresh sashimi and seafood on ice to sizzling satay, rich curries, and comforting local favourites – from the first bite to the last. Need a little light snack? There’s the keropok and kacang putih. Feeling like something more local? There’s tong sui, mee goreng sambal sotong, and otak-otak – and not forgetting the local desserts of cendol and Nyonya kuih.
High Tea with Pops at The Mesh
Available on 15 June 2025, from 12:30pm to 3pm
RM158 nett per adult and RM79 nett per child
For the menu and reservations, click here.
This Father’s Day, why not give your father a unique dining experience that’s rich in tradition and full of flavour? Sichuan Kitchen’s signature Hot Pot Buffet offers a curated selection of premium ingredients, simmering broths, and a warm welcoming atmosphere that’s just perfect for family gatherings. Set against a chic, contemporary backdrop, this modern take on Sichuan cuisine delivers bold, authentic flavours with a signature numbing kick – perfect for adventurous palates. Sichuan Kitchen is a pork free restaurant that offers a sensorial escapade that speaks to Malaysian’s love for communal dining and spice-driven indulgence.
Dad’s Hot Pot Feast at Sichuan Kitchen
Available on 15 June 2025, from 12pm to 3pm
RM188 nett per adult and RM94 nett per child
For menu and reservations, click here.
